Farm to Fork
Farm to Fork is a companywide initiative to buy locally, formalized in 1999. Our first choice is to purchase seasonal ingredients from small, owner-operated farms and ranches within a 150-mile radius of your café. Food grown locally is fresher, better tasting, and often has greater nutritional value. Our commitment to local food is about preserving biodiversity, protecting open space, supporting family farmers, and keeping money invested in your community. Bon Appétit aims to spend at least 20 cents of every dollar with our network of over a thousand Farm to Fork suppliers. By doing so, we aim to strengthen our regional food systems so that everyone in our communities can eat well not just today, but for the future.
Recipes
Grilled Watermelon with Cayenne and Lime
Refreshing and juicy but with a toasted complexity that is balanced by the lime, this unique appetizer is as tasty as it is hydrating. Serves 12. 1 medium watermelon Zest of […]
MOROCCAN SPICED CARROTS
The combination of cumin, coriander, and cinnamon in this side dish creates a unique and satisfying flavor that makes it easy to focus your plate on plants. Serves 4 as […]
SPICED WHOLE GRAIN COUSCOUS SALAD WITH SUNFLOWER SEEDS AND CITRUS
The bright flavor of lemon pairs well with the spiciness of cinnamon in this fiber-rich salad packed with heart-healthy fats found in sunflower seeds and olive oil. Serves 4. 1 […]
Catering by Bon Appétit
Planning a meeting or event?
At Bon Appétit Management Company, we know that the quality of food affects a group’s mood. Many a meeting has been derailed by a mutiny over the meal. Give yourself peace of mind about your event — at least this aspect of it! — by calling our catering staff.
We specialize in creating made-from-scratch menus featuring local, seasonal, artisanal products, tailored to your theme and budget. Our teams have the experience to deliver ethnic cuisine from every corner of the earth — or good old American comfort food.
Tell Us What You Think
Do you have a specific question, suggestion, or feedback about your meal at a Bon Appétit café? Feel free to browse the previously asked questions below or contact our Bon Appétit managers using this form.
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?